Pepper Rice
July 8th, 2009
Ingredients:Â Â Â Â
| Â Rice | Â 2cups (Basmati cooked rice) |
| Â Oil | Â 2 (Table Spoons) |
| Â Cumin Seeds | Â 1 (Tea Spoon) |
| Â Black Peppercorns | Â 1 (Table Spoon powder) |
| Â Curry Leaves | Â 3-4 |
| Â Salt | Â As per taste |
| Â Coriander Leaves | Â Finely Chopped (Garnishing) |
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Process:
1. Take a pan and heat oil, add cumin seeds, pepper powder, curry leaves and let it fry for few seconds.
2. Now add salt and cooked rice and stir it for 2-3 minutes.
3. Take the rice in bowel and garnish with coriander leaves.
4. Now it is ready to serve.
